A choreographed celebration of music, food and wine is planned for “Concerto in Eight Courses”, a collaboration between Mercury and Triniti set for June 10, 2012, in Triniti Restaurant, 2815 South Shepherd, Houston, Texas.
Mercury’s 15-musician orchestra ensemble under the direction of Maestro Antoine Plante will perform music choreographed to an eight-course dinner and wine tasting menu created by Triniti Executive Chef Ryan Hildebrand and Sommelier Fred Zennati.
Each musical piece will evoke a particular vision, mood and/or feel specific to that menu item. According to Plante, the audience should expect to hear selections from Handel, Vivaldi and others.
Dinner is $220 per person, plus tax and gratuity. Forty percent of all ticket sales will benefit Mercury by supporting the orchestra’s concerts and music education programs. Seating is limited.
(Photo courtesy of Triniti Restaurant)