On The Why, How & Where We Eat Meat…
Comments Off on On The Why, How & Where We Eat Meat…New Orleans’ Mother’s Restaurant For Their Famous Ferdi Special
Comments Off on New Orleans’ Mother’s Restaurant For Their Famous Ferdi SpecialA Chat With Brooklyn Food Conference’s Nancy Romer
Food Guide: Eating Your Way Through Colombia
Comments Off on Food Guide: Eating Your Way Through ColombiaEaster, South African Style: Bunnies, Cubs, Hot Bread, Meat, Chocolate & Rabbits
Comments Off on Easter, South African Style: Bunnies, Cubs, Hot Bread, Meat, Chocolate & RabbitsSyrian Shopping – Aleppo Souk, The Mother of All Malls
Comments Off on Syrian Shopping – Aleppo Souk, The Mother of All MallsGoing Green: 12 Simple Steps for 2012
Comments Off on Going Green: 12 Simple Steps for 2012Danielle Nierenberg, an expert on livestock and sustainability, currently serves as Project Director of State of World 2011 for the Worldwatch Institute, a Washington, DC-based environmental think tank. Her knowledge of factory farming and its global spread and sustainable agriculture has been cited widely in the New York Times Magazine, the International Herald Tribune, the Washington Post, and
other publications.
Danielle worked for two years as a Peace Corps volunteer in the Dominican Republic. She is currently traveling across Africa looking at innovations that are working to alleviate hunger and poverty and blogging everyday at Worldwatch Institute’s Nourishing the Planet. She has a regular column with the Mail & Guardian, the Kansas City Star, and the Huffington Post and her writing was been featured in newspapers across Africa including the Cape Town Argus, the Zambia Daily Mail, Coast Week (Kenya), and other African publications. She holds an M.S. in agriculture, food, and environment from Tufts University and a B.A. in environmental policy from Monmouth College.
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We Blog the World (WBTW) was founded by Renee Blodgett whose initial goal was to cross pollinate ideas and stories across the globe with the hope of providing a deeper understanding of cultures foreign to our own. It has morphed from its earliest days and is today dedicated to Transformative Travel, at the crossroads of where adventure, wellness and luxury meet. From some of the most passionate voices on the web, you’ll find rich storytelling and photography from every continent. Read More.